Apricot Almond Rugelach
Starting with our classic pastry dough of flour, fresh butter and cream cheese, we then add homemade apricot lekvar (fruit paste), combined with our made-from-scratch almond paste and pieces of dried apricots. Dusted with a traditional cinnamon, sugar combo.
Starting with our classic pastry dough of flour, fresh butter and cream cheese, we then add homemade apricot lekvar (fruit paste), combined with our made-from-scratch almond paste and pieces of dried apricots. Dusted with a traditional cinnamon, sugar combo.
Starting with our classic pastry dough of flour, fresh butter and cream cheese, we then add homemade apricot lekvar (fruit paste), combined with our made-from-scratch almond paste and pieces of dried apricots. Dusted with a traditional cinnamon, sugar combo.